Collection

Brist Premium range is a hand-crafted wooden box. Package contains 3 bottles of 100ml each : Delicato, Sta Margherita and Intenso premium extra virgin olive oil. Read more

Mixed varieties extra virgin olive oil. Mix of Vodnjan Buža, Leccino, Pendolino, Buža Puntoža, Istarska Bjelica, Rožinjola, Moražola, Frantoio, Karbonaca and Žižolera. An oil balanced by the nature with a traditional taste of Istria and flavours of grass Read more

Premium extra virgin olive oil from Istria. Monovarietal from Vodnjanska Buža.Harmonious and well rounded. Pronounced fresh cut grass aroma, fruity on the palate with a balanced spicy aftertaste. Combines beautifully with salads, grilled vegetables, polen Read more

Premium extra virgin olive oil from Istria. Blend of Istarska Bjelica, Frantoio, Rožinjola, Moražola, Karbonaca olive varieties. A robust and intense oil, with an aroma of wild herbs, intense fruitiness, balanced bitterness and pronounced spicyness. Ideal Read more

Premium extra virgin olive oil from Istria. Blend of Buža puntoža, Leccino, Pendolino olives.Light and fresh, with notes of grass, fresh herbs and green apple. A very light bitterness and a slightly spicy finish in the mouth. Recommended with light salads Read more

Variety: Crljenak
Type: Dry red
Vintage: 2015
Winemaker: Zlatan otok
Region: Hvar, Dalmatia, Croatia
Alcohol: 15%
Best served: 16-18°C
Pair it with: red meat, steak, grilled meat, old cheese Read more Read more

Variety: Pošip
Type: Dry white wine
Vintage: 2018
Winemaker: Black Island Winery
Region: Korčula
Best served: 10-12°C Read more

Luxury wine box with a handle made of sturdy cardboard. Read more

Lux black mat wine giftbox for 1 bottle. Read more

Deluxe black wine giftbox for 3 bottles. Sturdy mat cardboard. Read more

Beautiful, high quality gift box where your wine will certainly stand out. Packaging for 2 bottles. Could be a mix of wine / olive oil or vinegar. Choose the color: black or dark red. Read more

Variety: Pošip
Type: Dry white
Vintage: 2019
Winemaker: Zlatan Otok
Region:, Hvar, Croatia
Best served: 10-12 °C
Pairing: grilled vegetables, octopus, seefood, shrimps, white fish Read more