Taste the 2021 vintage of delicious Posip, Malvazija, and Grk wines of your favorite Croatian winemakers as well as some newly added white and red wines. A lineup of 14 new wines awaits you on Saturday, May 14th in BarFly Amsterdam. Read more below.
Variety: Cabernet Sauvignon, Merlot & Syrah
Type: Dry red
Vintage: 2015
Winemaker: Erdevik / Coral Wine
Region: Serbia & Croatia
Alcohol: 14,5%
Best served: 16°C
Pairing: red meat, lamb, roasted meat, matured cheese, th
Grape: Teran
Type: Dry red wine
Vintage: 2016, 2017
Winemaker: Coronica
Region: Istria, Croatia
Best served: 16-18°C
Wine pairing combination: red meat, ripe cheese, grilled fish or bbq
HIGH VIVINO SCORE: 4.2
Grape Variety: Grk
Type: Dry white wine
Vintage: 2021
Winemaker: Radovanovic
Region: Dalmatia, Croatia
Serving temperature: 12 C
HIGH VIVINO SCORE: 4.4
Grape Variety: Pošip
Type: Dry white, macerated (orange) wine
Winemaker: Testament
Region: Dalmatia, Croatia
Serving temperature: 12 C
LIMITED EDITION! Testament's Dalmatian dog Babić 2018 aged in the sea!
Variety: Babić
Type: Dry red wine, organic
Winemaker: Testament / Coral Wine
Vintage: 2018
Aged in the sea: 12 months
Variety: Merlot
Type: Dry rosé
Vintage: 2011
Winemaker: Kabaj (SLO)/ Coral Wine (CRO)
Region: Slovenia (Goriška Brda)/ Croatia Adriatic Sea
Alcohol: 14.5%
Best served: 10-12°C
Pairing: lobster, salmon, tuna, duck, lamb
Variety: Pošip
Type: Dry white wine
Vintage: 2019
Winemaker: Black Island winery
Region: Korčula, Dalmatia, Croatia
Best served: 12°C
Variety: Riesling, Sauvignon blanc, Pinot Gris, Graševina (Welschriesling), Gewurtztraminer
Type: Dry white, late harvest, barrique, organic, vegan
Vintage: 2010
Winemaker: Enjingi
Region: Kutjevo, Slavonia, Croatia
Alcohol: 14,1%
Variety: Sauvignon blanc (oaked)
Producer: Coral wine, Croatia
Wine origin: Erdevik winery, Serbia
Vintage: 2016
Alcohol: 13.5%
Ageing: in oak barrels and 300 days in the sea
