Rosé wine

Variety: Merlot
Type: Dry rosé
Vintage: 2011
Winemaker: Kabaj (SLO)/ Coral Wine (CRO)
Region: Slovenia (Goriška Brda)/ Croatia Adriatic Sea
Alcohol: 14.5%
Best served: 10-12°C
Pairing: lobster, salmon, tuna, duck, lamb, brie a

Variety: Merlot & Teran
Type: Dry rosé, vegan
Vintage: 2018
Winemaker: Kozlović
Region: Istria, Croatia
Alcohol: 13%
Best served: 6-8 °C
Pairing: salads, cold dishes, appetisers, light white meat

Variety: Pinot Noir
Type: Dry sparkling rosé
Vintage: 2015
Winemaker: Korak
Region: Plešivica, Croatia
Alcohol: 12,5%
Best served: 6-8 °C
Food pairing tip: aperitif, light starters, cheese, snacks, pizza

Soort: Pinot Noir
Type: Dry sparkling rosé wine
Winemaker: Korak
Region: Plešivica, Croatia
Alcohol: 12.5%
Best served: 6-8 C