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    Coral wine Croatia

    The Coral Wine project is the first and only underwater wine cellar specialised in ageing wines in the sea. With 8 years of experience and a yearly production of about 15.000 bottles from different winemakers, Coral Wine is also the biggest underwater ageing project in the world. Until today they have tested over 500 labels from 150 different winemakers from 11 different countries. 

    Wines are immersed at 15-30 m in the Adriatic Sea, on the shell farm near the island of Pag, Croatia. Every bottle is exposed to a large amount of water energy that flows around the bottle, being influenced by the sea currents and natural sources that carry corals, algae and other marine organisms that stick to bottles. Wines are aged for 250-700 days (on average 12 months), depending on the type of wine and it's characteristics. 

    The constant temperature, the water pressure and the lack of oxygen influence the taste of wine making it softer and rounder, yet still full of aromas. Coral wines are not just extremely "good looking", but are also delicious and therefore, certainly worth the try! 



    Grape variety





    4 Products
    Deux Mers

    Deux Mers

    Variety: Cabernet Sauvignon, Merlot & Syrah
    In stock
    € 79,-


    Variety: Merlot
    Type: Dry rosé
    Vintage: 2011
    Out of stock
    € 69,-
    Ravan (Sauvignon Vert)

    Ravan (Sauvignon Vert)

    Variety: Sauvignon vert
    Type: Dry white wine, or...
    In stock
    € 69,-
    Barbera d'Alba

    Barbera d'Alba

    Variety: Barbera d’Alba
    Type: Dry red, aged i...
    Out of stock
    € 95,-
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