Wine Regions
Variety: Cabernet Sauvignon, Merlot & Syrah
Type: Dry red
Vintage: 2015
Winemaker: Erdevik / Coral Wine
Region: Serbia & Croatia
Alcohol: 14,5%
Best served: 16°C
Pairing: red meat, lamb, roasted meat, matured cheese, th
Variety: Plavac Mali, Syrah, Cabernet Sauvignon, Merlot
Type: Dry red
Vintage: 2019
Winemaker: Jako vino Stina
Region: Central Dalmatia
Best served: 16-18°C
Variety: Pinot Noir
Type: Dry red
Vintage: 2017
Winemaker: Korak
Region: Plešivica, Croatia
Alcohol: 13%
Best served: 14-16°C
Food pairing tip: fish dishes, poultry especially duck, veal, pork, beef, mature cheese
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Variety: Pinot Noir, Cabernet Sauvignon, Merlot, Frankovka, Zweigelt
Type: Dry red, organic, late harvest, barrique, vegan
Vintage: 2006
Winemaker: Enjingi
Region: Kutjevo, Slavonia, Croatia
Alcohol: 14,7%
Best served: 16-18°C
Variety: Plavac Mali, Syrah, Cabernet Sauvignon, Merlot
Type: Dry red
Vintage: 2018
Winemaker: Jako vino Stina
Region: Central Dalmatia
Best served: 16-18°C
Variety: Refosk
Type: Dry red, organic, vegan
Winemaker: Clai
Region: Istria, Croatia
Best served: 16-18°C
Variety: Merlot, Cabernet Sauvignon and Teran
Type: Dry red, vegan
Vintage: 2015
Winemaker: Kozlović
Region:, Istria, Croatia
Best served: 18 °C
Pairing: red meat, steak, game, matured cheeses
Ageing potential: long (2032)
Variety: Plavina
Type: Dry red
Vintage: 2018
Winemaker: Ante Sladić
Region: Dalmatia, Croatia
Best served: 16°C
Variety: Refosk, Merlot
Type: Dry red, organic, vegan
Vintage: 2016
Winemaker: Clai
Region: Istria, Croatia
Alcohol: 15%
Best served: 16-18°C
Pairing: beef, game, lamb, matured cheese and charcuterie
Variety: Plavina
Type: Dry red
Vintage: 2017
Winemaker: Ante Sladić
Region: Dalmatia, Croatia
Best served: 16°C
A great way to thank someone with this wine gift set of 2 Clai natural wines Baracija Malvazija and Refosk packaged in the luxury black cardboard box.
