Wine Regions
Clai Ottocento Crni
Viticulture: organic
Free sulfur dioxide: 16 mg/L
Category: dry red wine
Yield per wine: 1 – 1,5 kg
Total dry extract: 27,2 g/L
Vintage: 2016
Harvested by hand
Reducing sugar: 2,3 g/L
Alcohol content:15%
Harvest time: September
Wine growing area: Western Istria, Croatia
Total acidity: 5,7 g/L
Soil composition: Dark, heavy clay
pH: 3,67
Product specifications
- Article number
- WCLA0002
- SKU
- WCLA0002
- EAN
- 3859893506055
Type: Dry red, organic, vegan
Vintage: 2016
Winemaker: Clai
Region: Istria, Croatia
Alcohol: 15%
Best served: 16-18°C
Pairing: beef, game, lamb, matured cheese and charcuterie
- €84,95Incl. tax
- €16,95Incl. tax
- €33,95Incl. tax
Reviews
- Posted by: Sasa on 12 December 2020Typical Giorgio, always dedicated to the soil and nature. Top wine!
- Posted by: Lana on 5 December 2019Spectacular wine from a gifted winemaker! Don't miss out to try Clai's Ottocento as there are limited quantities!
- Posted by: Dimi on 13 November 2019Top wine!
Variety: Plavac Mali
Type: Dry red
Vintage: 2013
Winemaker: Zlatan Plenkovic
Region: Sv. Nedjelja, Hvar
Alcohol: 15%
Best served: 16-18°C
Pairing: steak, ribs, grilled meat, game, matured cheese
Variety: Istrian malvasia
Type: Dry white, organic, vegan
Winemaker: Clai
Region: Istria, Croatia
Best served: 12-14°C
Pair with: chicken, pork, tuna, salmon or white fish, ripe cheese, vegetarian dishes
Variety: Refosk
Type: Dry red, organic, vegan
Winemaker: Clai
Region: Istria, Croatia
Best served: 16-18°C
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