Galic winery is pretty young but already placed among the best winemakers of Slavonia. Often a choice of the top Croatian restaurants. This wine is made of 100% Graševina grapes and it's a great example of Kutjevo terroir.

This wine is made of grapes from the selected, best locations after yield-decreasing harvest (1kg/vine). Subtile yet attractive fruity aromas of pineapples, green apples and peaches, followed by spicy aromas of chamomile and dry hay. Fermented and aged in stainless steel tanks. 

Best served: 7-10C

Delicious with: haddock, mussels, asparagus, salads, vegetarian dishes or as an aperitif.