Top quality dry Bordeaux style blend. Mix of Zweigelt, Pinot Noir, Frankovka & Cabernet Sauvignon. Made of carefully selected, best grapes. Matured in oak barrels for 18 months and afterwards in bottles. Complex, full bodied wine with lots of character. Full of intense over ripped fruit aromas, jammy sirup and discreet oak flavours. All very well blended and balanced. Wine that can age for many years. Alcohol: 14,7%.
Best served at 18-20C.
Pair with: old cheese, red meat, pasta with meat sauce.