White wine

Premium quality, fully organic white dry wine from 100% Grasevina (Welshriesling). Medium body, with stone fruit aromas, while light and easy to drink. Distinct fruity and flowery aromas, medium alchohol and crisp acidity. Excellent ageing potential. Read more

Iconic example of fresh, aromatic Istrian Malvasia made by renowned winemaker Kozlovic. Wine that fits throughout the meal. Fresh but with enough body. Read more

Croatian top Chardonnay made in traditional south Burgundy style. Full bodied, with well balanced oak flavours and with enough acidity to stay fresh. Rich in juicy tropical fruit aromas of pineapples, bananas and melon with the hints of hazelnut, toast an Read more

Blend of Istrian Malvasia and Sauvignon Blanc. Dry, fresh, light wine. Read more

Variety: Pošip
Type: Dry aromatic white wine, vegan
Vintage: 2018
Winemaker: Black Island Winery
Region: Smokvica, Island Korčula
Alcohol:
Best served: 7-12°C
Pair with: cheviche, light salads, white fish, aperitif Read more

Variety: Sauvignon vert
Vintage: 2013
Winemaker: Kabaj (SLO)/ Coral Wine (CRO)
Alcohol: 11.5%
Pair it with: omelettes, vegetables, blue fish, oily fish, white meat, creamy risotto Read more

Full bodied, award winning white wine with distinctive flavour of figs, pear, quince and hay straw. Medium golden colour, hard and dense in the glass leaving a thick trail. Read more

Variety: Istrian Malvazija
Type: Dry white, organic, vegan
Vintage: 2018
Winemaker: Clai
Region: Istria, Croatia
Alcohol: 14%
Best served: 12-14°C Read more

Variety: Istrian Malvazija, Sauvignon Blanc, Pinot Grigio
Type: Dry white (orange), organic, vegan
Vintage: 2015
Winemaker: Clai
Region: Istria, Croatia
Alcohol: 13,5%
Best served: 12-14°C Read more

Variety: Pinot Noir, Chardonnay
Type: Dry sparkling white
Vintage: 2013
Winemaker: Korak
Region: Plešivica, Croatia
Alcohol: 12,5%
Best served: 6-8 °C
Food pairing tip: aperitif, from starter to dessert Read more

Delicious blend of 3 grape varieties. Enjoy the freshness of Sauvignon and Grasevina, counterbalanced by the stone fruit and buttery aromas of Chardonnay. Read more

Variety: Istrian Malvazija
Type: Dry white, organic, vegan
Vintage: 2016
Winemaker: Clai
Region: Istria, Croatia
Alcohol: 15,5%
Best served: 12-14°C
Pair with: red meat, steak, tuna, salmon or white fish, matured cheese or dark chocolate. Or as Margaret R Read more