• Free delivery in Amsterdam
  • Free shipping NL €99 (EU €299)
  • Direct import

4.8Out of 132 Reviews

Malvazija 2017

Kozlović Malvazija 2017

€13,00 €15,95

  • Malvazija 2017
    • Sale
    • -18%

Kozlović

Malvazija 2017

(0)

€13,00 €15,95-18%

    Out of stock - n/a

    • Free shipping From €99,-

    Medium body, with aromas and flavours of ripe stone fruits such as peach, apricot and lemon, followed by herbal aroma of fresh sage (classic malvasia scent). It's best consumed young and fresh, but has an ageing potential of 3-4 years.

    Serve it with ri

    Product description

    This iconic example of Istrian Malvasia grows in the West Istrian region on the flysch, limestone, clay soil vineyards. The grapes are harvested and selected by hand and the wine is aged for 7 months in inox. 

    Medium body, with aromas and flavours of ripe stone fruits such as peach, apricot and lemon, followed by herbal aroma of fresh sage (classic malvasia scent). It's best consumed young and fresh, but has an ageing potential of 3-4 years.

    Best served at 10-12°C

    Serve it with risottos, white fish, salmon, scallops, poultry, or pasta with creamy sauces.

    Decanter wine review 
    Tasted by Tina Gellie(at Hallgarten & Novum Annual Tasting, 28 Jan 2019)
    90 points

    "The Kozlovic family have been making wine since 1904 and now farm 25ha. This is a serious and opulent Malvasija, showing juicy concentration of peach, mango and pear, hints of meadow flowers and saline minerality, and bright, lingering acidity"

    Read more at https://www.decanter.com/wine-reviews/croatia/coastal/kozlovic-malvazija-istria-coastal-croatia-2017-30686#jTxFUPhrvrT0gfhc.99

    Detailed vinification information: 

    • Grape variety: Istrian Malvasia
    • Category: dry white wines
    • Wine-growing area: West Istria, Croatia
    • Vineyard: Vale, Santa Lucia, Contarini
    • Vineyard age: 10 – 57 years
    • Altitude of vineyard: 200-240 m
    • Vineyard orientation: south, southwest
    • Soil composition: flysch, limestone, clay
    • Harvested: by hand
    • Vinification: manual grape selection,
      cryo maceration 12-24 h, pressing, fermentation
    • Aging: inox 7 months
    • Alcohol by volume: 12,5 %vol
    • Total acidity: 5,7 g/l
    • Unfermented sugar: 1,3 g/l
    • Bottle size: 0,75 l
    • Serving temperature: 10-12 °C
    lemon
    peach
    apricot
    sage
     
    Related articles
    Login

    Forgot your password?

    • All your orders and returns in one place
    • The ordering process is even faster
    • Your shopping cart stored, always and everywhere

    compare0

    Please accept cookies to help us improve this website Is this OK? YesNoMore on cookies »