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Indulge in the supreme alchemy of flavours, polyphenols and micro-nutrients. Inspired by the ancient longevity and strength tonics known as oxymels, Cidrani designed a complex multi-level fermentation process resulting in highly functional organoleptic sensations.
Cidrani Four Seasons VER is a supreme mixture of fermented herbs and raw honey infused in raw wild-fermented craft vinegar. Compelling power of ginger, turmeric, fennel and coriander form a fusion that enriches cold cut platters, and pairs best with goat cheese and hummus.
All Cidrani products are of certified organic origin.
How to use it: Just a drop or two on your food would already be enough to enrich your dish. For functional tonic, add a spoon into a glass of water and enjoy the richness of the taste and the benefits of probiotics.
Cidrani is a startup from Croatia that reimagines the world of craft fermentation, bringing to your table modern recipes based on ancient wisdom. Cidrani follows a simple philosophy - eat functional, live longer, be happier. All their products are certified organic.
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