Customer Support


      Tea - Wednesday 16 May 2019

      Recipe: Salty cookies with rosemary & olives

      Recently I came across this recipe which I wanted to share with you. If you are up for some salty, crunchy snack with some mediterranean flavours, why not try this?!

      Here's what you'll need:

      1 cup of flower ⠀
      2 tablespoons black olives chopped to small pieces ⠀
      3 tablespoons grated hard cheese ⠀
      2 cloves of garlic, chopped⠀
      1 tablespoon chopped rosemary ⠀
      3 tablespoons of olive oil⠀
      3 tablespoons of sour cream⠀
      1 teaspoon salt ⠀
      Sea salt for decoration⠀

      Mix all ingredients in a bowl. Then, add the sour cream to make a dough. Shape the dough into a ball, wrap up with transparent foil and leave in the fridge for an hour. Spread the dough, add salt over it and cut it with a knife or pizza cutter into small rectangles. Place each cookie on the baking paper and bake them for about 10 minutes at 180C. ⠀

      Enjoy! ⠀


      Inzichtelijke verhalen over wijn, olijfolie en lifestyle

      Recente artikelen

      Compare 0

      Add another product (max. 5)

      Start comparison

      Please accept cookies to help us improve this website Is this OK? YesNoMore on cookies »